SWOCC Foundation presents their Uncorking Opportunity! This scholarship fundraiser features culinary chefs and students, pairing delicious food with Oregon wines, an auction and much more. This will take place on Friday January 20^th at 6pm at the Oregon Coast Culinary Institute in Coos Bay. Tickets are $95 per person, and it’s encouraged to get your tickets in advance. To purchase a ticket, visit www.socc.edu/give. If you have any questions, contact The SWOCC Foundation at 541-888-7209 or email foundation@socc.edu.